Dinner in the sky is a unique experience in the world, where 22 diners are lifted by a crane 45 meters high to enjoy a delicious gourmet menu, premium drinks and a spectacular view. The experience is designed according to DIN 4112 standards. All drawings, calculations and simulations are tested and supervised by the international testing body “TÜV Rheinland” of Germany.
Advance Facilities
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Challenge
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